Bar Menu

Kobe Beef Sliders (2) – Gruyere, Caramelized Onions, Tomato-Bacon Jam, Potato Roll $12
Don Victor Shrimp Ceviche – poached shrimp, tomato, avocado, cucumber, jalapeño, served with baked tortilla chips $13
Oven Roasted Dry Rubbed Wings (12) – Jalapéno Glaze, Chipotle Blue Cheese, Carrot Sticks $15
Pulled Pork Tacos (2) – Carolina Style ‘Slaw, House Made BBQ Sauce, Crumbled Feta Cheese, Grilled Flour Tortilla $11
Steak N Cheese Flatbread – Marinated Skirt Steak, Pickled Heirloom Tomato, Rocket Arugula, Three Cheese Fondue Sauce $15
Custom Blend 10 oz. Grilled Burger – Lettuce, Tomato, Gruyere Cheese, Bacon, Brioche Bun $18
Jerk Chicken Sate (6) – Jamaican Spiced Grilled Chicken, Mango-Pineapple Salsa, Jerk Sauce $13
Nachos – refried beans, Monterey Jack cheese, tomato , jalapeño, scallion & sour cream. $12
Tahini & Chic Pea Hummus – grilled pita chips & vegetable medley $12
Tomato & Fresh Mozzarella Salad – Roasted Red Peppers, EVOO, Balsamic $13
Blackened Tuna – watercress, orange segments and tomato, black olive oil drizzle.$15
Crispy Calamari – Marinara Sauce $14
Don't miss Fall Restaurant Week Oct. 29 -Nov. 5! Get a 3-Course Prix Fixe Dinner for only $28.95. Click here for our menu.
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